KAON Dunkel and Dark Beer Brownie with Chocolate and Cloves

To celebrate the beginning of the New Year 2025, we are opening e special reserve of 2024, the dark beer Kaon Dunkel in a 330 ml bottle. Its dense taste and particular flavour with hints of chocolate and cloves is so special during these winter festivities, in the company of friends and family. To make our evenings more special we are proposing a special recipe, the Brownie made with our Kaon Dark Beer. The KAON DUNKEL BEER has a mild balance between the distinct characteristics of malt and the refined touch of bitterness from hops. Its aroma of chocolate roasted malt exalts the chocolate aroma of brownie.

The recipe in the end of page.

Chocolate Brownie made with Dark Kaon Beer

• 1 cup dark beer Kaon Dunkel

• 1 cup all purpose flour, or more

• 1 cup brown sugar

• 1/2 unsweetened cocoa powder

• 1/2 cup butter room temperature

• 2 eggs

• baking chocolate chopped and melted

• 1 teaspoon vanilla extract

• 1/4 teaspoon salt

• 1/4 teaspoon cloves finely ground

• 1/2 teaspoon baking powder

Mix all the ingriendents in a mixing bowl for a few minutes, and pour the mixture in a brownie pan previously greased with butter. Place the pan in a preheated oven at 180 degrees, and bake for 30-35 minutes.